Apple Pie

Name: Apple Pie
Yield: 1 servings
Ingredients: 9 inch frozen pie crust; 1/4 cup sugar; 5 Granny Smith apples -- peeled and sliced; cinnamon -- sprinkled; 1/4 cup water; --- CRUMBLE TOPPING: ---; 1 stick butter -- thawed; 1 cup flour; 1/2 cup sugar

Category: Desserts, Pies & Pastry, Quick And Easy

Servings: 1

Source: Nadine

Ingredients

9 inch frozen pie crust
1/4 cup sugar
5 Granny Smith apples -- peeled and sliced
cinnamon -- sprinkled
1/4 cup water
CRUMBLE TOPPING:
1 stick butter -- thawed
1 cup flour
1/2 cup sugar

Instructions

1. Put apples in pie crust. FOLLOW IN ORDER:
2. Sprinkle sugar over apples (use a little less than 1/4 cup)
3. Sprinkle enough cinnamon to coat over entire pie.
4. Pour water over cinnamon.
CRUMBLE TOPPING
5. chop butter in a bowl.
6. Add flour and 1/2 cup sugar.
7. Loosely mix and put on top of apples
8. Bake at 350 degrees for 1 hour. Cool and serve.